top of page
Our Autumn/Winter signature menu is available from Tuesday to Saturday.
Starters & Small Plates
Soup of the Moment
Served with warm fresh bread and salted butter. *Can be gluten-free.
£6
Vegetarian
Traditional Prawn Cocktail
With Marie Rose sauce, crispy gem lettuce, tomato, cucumber and brown bread. *Can be gluten-free.
£7
Chicken Liver Pâté
Served with dressed salad leaves, rustic bread and spiced fruit chutney. *Can be gluten-free.
£7
Garlic Mushroom Pot
Button mushrooms in a white wine and cream sauce, with a crispy onion crumb and ciabatta soldiers. *Can be gluten-free.
£7
Vegetarian
Crispy Halloumi Fries
Served with a sweet chilli dip. *Can be gluten free
£7
Vegetarian
Salt & Pepper Calamari
Served with a Sriracha mayo dip
£9
Crispy Cauliflower Bites
Served with a tomato and chilli relish.
£7
Vegetarian
Vegan
Home Smoked BBQ Chilli Chicken Wings
Served with a blue cheese dip
£7
Gluten free
Garlic Pizza Bread
Perfect to share - Homemade pizza bread topped with garlic butter. * Can be gluten-free.
£10
Vegetarian
Cheese & Chilli Pizza Bread
Perfect to share - Homemade pizza bread topped with garlic butter, chilli flakes and mozzarella. *Can be gluten-free.
£12
Vegetarian
Signature Mains
Pan Roasted Salmon Fillet
Served with sautéed new potatoes, seasonal vegetables and a dill and mushroom sauce.
£20
Gluten free
Venison Haunch
Cooked pink, served with bacon wrapped fondant, roasted roots and a rosemary and merlot sauce.
£22
Gluten free
Coq Au Vin
Chicken breast and thigh cooked in red wine, with pearl onions, carrots and dauphinoise potatoes. *Can be gluten-free.
£22
Butternut Squash Ravioli
Butternut squash filled pasta parcels, tossed in a garlic and herb dressing with crispy sage and leeks.
£17
Vegetarian
Vegan
Creamy Carbonara Style Rigatoni
Rigatoni pasta in a creamy carbonara-style sauce with smoked bacon, button mushrooms and parmesan.
£16
Arrabbiata Rigatoni
Rigatoni pasta in a tomato, chilli and roasted pepper arrabbiata sauce.
£16
Vegetarian
Spicy Sausage Ragù Rigatoni
Rigatoni pasta in a spicy sausage ragù with Soffritto sauce, chorizo and salami.
£18
From the Grill
All dishes are served with chunky chips, semi-dried plum tomato, baked field mushroom with garlic salt, beer-battered onion rings and buttered garden peas.
10oz Rump Steak
£22
Gluten free
8oz Sirloin Steak
£24
Gluten free
Peppered Pork Chop
£22
Gluten free
Barbecue Chicken & Pork
Chargrilled chicken breast with sticky glazed pork belly.
£22
Gluten free
Make it Surf and Turf
Add King Prawns
£4
Steak Sauces
Choose from: Brandy, Shallot and Peppercorn (GF) | Classic Dianne with Mushroom, Dijon Mustard and Worcester Sauce (Vegetarian) | Creamy Blue Cheese with White Wine and Chives (Vegetarian,GF)
£4
Classic Mains
5 Bean & Lentil Chilli
With chillies, mixed beans and lentils, served with rice and garlic bread. *Can be gluten-free.
£17
Vegetarian
Vegan
Bricklayers Cottage Pie
Served with a selection of seasonal vegetables, a jug of proper gravy and a chunk of bread.*Can be gluten-free.
£17
Chilli Con Carne
Pulled beef and mince ragù with chillies and red kidney beans, served with rice and garlic bread. * Can be gluten-free.
£19
Beer Battered Fish
Served with chunky chips, mushy or garden peas, homemade tartare sauce and lemon. *Can be gluten-free.
£16
Crispy Scampi
Served with chunky chips, mushy or garden peas, homemade tartare sauce and lemon.
£14
Bricklayers Burger
Choose from: 6 oz Beef Burger, Southern Fried Chicken Breast, Mushroom and Halloumi Burger or Moving Mountain Vegan Burger (Vegetarian, Vegan) | Served in a toasted bun with lettuce, tomato, red onion, coleslaw and a bowl of chunky chips. *Can be gluten-free.
£15
Homemade Pizza
Margherita
Mozzarella, sun-blushed tomato and pesto. *Can be gluten-free.
£14
Vegetarian
Meatfeast
With sausage, chorizo, pepperoni, BBQ chicken, red onions and peppers. *Can be gluten-free
£16
Goats Cheese & Fig Chutney
Topped with rocket. *Can be gluten-free
£15
Vegetarian
Spicy Pepperoni
With red onions and peppers. *Can be gluten-free.
£16
Sides
Chips / Fries
£4
Sweet Potato Fries
£4.5
Beer Battered Onion Rings
*Can be gluten-free
£4
Garlic Ciabatta
£4.5
Marinated Olives
£4
Seasonal Vegetables
£4
Buttered Mash
£4
Dressed Salad
£4
Chip Shop Curry Sauce
£3
Proper Gravy
£3
Two Slices of Bread and Butter
*Can be gluten-free.
£2
bottom of page