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Our signature menu is available from Tuesday to Saturday (new menu 1st September 2025)
Starters & Small Plates
Traditional Prawn Cocktail
With Marie Rose sauce, crispy gem lettuce, tomato, cucumber and brown bread. *Can be gluten-free.
£8
Garlic Mushroom Pot
Button mushrooms with a garlic, parsley, white wine and cream sauce, with a crispy onion crumb and ciabatta soldiers. *Can be gluten-free.
£8
Vegetarian
Chicken Liver Pâté
Served with dressed salad leaves, rustic bread, and plum & apple chutney. *Can be gluten-free.
£8
Paprika Salted Whitebait
With lemon and tartare sauce. *Can be gluten-free.
£8
Vegan Corn Ribs
With a lime & chilli dressing and BBQ sauce
£7
Vegan
Vegetarian
Gluten free
Mini Naan Bread
With shredded salad, raita dressing and your choice of: chicken tikka or onion bhaji (V)
£9
Perfect to Share
Antipasti Board
A selection of cured meats, marinated olives and vegetables, with bread, olive oil and balsamic vinegar. *Can be gluten-free.
£20
Ploughman's Platter
Including pork pie, ham, Red Leicester, Stilton, pickles, chutneys and warm crusty bread. Vegetarian option available - includes 3 cheeses (V)
£20
Baked Camembert
Baked with hot honey, and served with warm ciabatta and a tomato relish. *Can be gluten-free.
£15
Vegetarian
Signature Mains
Twice-Cooked Pork Belly
Served with bubble & squeak, savoy cabbage and carrots, with an apple, cider and grain mustard sauce
£18
Gluten free
Trio of Lamb Chops
Served with a warm salad of new potatoes, peas and french beans tossed in mint butter
£22
Katsu Curry
Choose from chicken breast or halloumi (V), served with basmati rice and charred tenderstem broccoli
£20
Tomato, Mozzarella & Basil Ravioli
Ravioli parcels tossed in a tomato, garlic and herb dressing with crispy sage and leeks
£17
Vegetarian
Vegan
Caesar Salad
Traditional salad with cos lettuce, anchovies, crispy parma ham and parmesan cheese. Add chicken +£ 4Gluten free
Creamy Carbonara Style Rigatoni
Rigatoni pasta in a creamy carbonara-style sauce with smoked bacon, button mushrooms and parmesan.
£17
Seafood Rigatoni
Rigatoni pasta with a seafood selection of prawns, scallops and white fish in a tomato, brandy and cream sauce
£18
Additional
Add King Prawns
£4Creamy Sautéed Courgette Rigatoni
Rigatoni pasta with sautéed courgettes, peas and fine beans with a pesto and lemon cream sauce (V) | 17
£17
Vegetarian
From the Grill
All dishes are served with chunky chips, semi-dried plum tomato, baked field mushroom with garlic salt, beer-battered onion rings and buttered garden peas.
10oz Rump Steak
£22
Gluten free
8oz Sirloin Steak
£24
Gluten free
Hunters Chicken
Chicken breast smothered with barbecue sauce, topped with bacon and melted cheese. Served with chunky chips and coleslaw
£20
Gluten free
Rack of Barbecue Pork Ribs
Served with corn on the cob, fries and coleslaw
£20
Gluten free
Make it Surf and Turf
Add King Prawns
£4
Steak Sauces
Choose from: Brandy, Shallot and Peppercorn (GF) | Creamy Blue Cheese with White Wine and Chives (Vegetarian,GF)
£4
Classic Mains
Beef Lasagne
Layers of pulled beef and mince ragu with a red wine and tomato sauce, served with side salad and garlic bread
£18
Handmade Pie of the Day
Served with buttered mashed potato, seasonal vegetables and a jug of proper gravy
£18
Beer Battered Fish & Chips
Served with chunky chips, mushy or garden peas, homemade tartare sauce and lemon. *Can be gluten-free.
£17
Add a Sauce
Chip Shop Curry Sauce
£3Proper Gravy
£3Crispy Scampi
Served with chunky chips, mushy or garden peas, homemade tartare sauce and lemon.
£16
Add a Sauce
Chip Shop Curry Sauce
£3Proper Gravy
£3Bricklayers Burger
Choose from: 6 oz Beef Burger, Cajun Spiced Chicken Breast, Mushroom and Halloumi Burger (V) or Moving Mountain Vegan Burger (VE,V) Served in a toasted bun with lettuce, tomato, red onion, coleslaw and a bowl of chunky chips (GF*)
£16
Additional Toppings
Bacon
£2Mushroom
£2Onion Rings (2)
£2Homemade Pizza
Margherita
Mozzarella, sun-blushed tomato and pesto. *Can be gluten-free.
£15
Vegetarian
Meatfeast
With sausage, pepperoni, BBQ chicken, chorizo, red onions and peppers. Can be gluten-free.
£17
Goats Cheese & Fig Chutney
Topped with rocket. *Can be gluten-free
£15
Vegetarian
Hawaiian
Mozerella, ham, red onion and pineapple chunks. *Can be gluten free
£16
Homemade Flatbreads
Chicken Mango & Lime
Topped with shredded salad and served with fries.
£18
Steak, Onion & Blue Cheese
Topped with shredded salad and served with fries.
£18
Sweet Chilli Halloumi
Topped with shredded salad and served with fries.
£18
Sides
Chips / Fries
£4
Sweet Potato Fries
£6
Beer Battered Onion Rings
*Can be gluten-free
£4.5
Halloumi Fries with Sweet Chilli Sauce
£7
Garlic Ciabatta
£6
Marinated Olives & Tomatoes
£5
Seasonal Vegetables
£4
Buttered Mash
£4
Dressed Side Salad
£4
Two Slices of Bread and Butter
*Can be gluten-free.
£2
Chip Shop Curry Sauce
£3
Proper Gravy
£3
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