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Our Spring signature menu is available from Tuesday to Saturday (new menu).
Starters & Small Plates
Soup of the Moment
Served with warm fresh bread and salted butter. *Can be gluten-free.
£6
Vegetarian
Crispy Halloumi Fries
Served with a sweet chilli dip. *Can be gluten free
£7
Vegetarian
Traditional Prawn Cocktail
With Marie Rose sauce, crispy gem lettuce, tomato, cucumber and brown bread. *Can be gluten-free.
£7
Garlic Mushroom Pot
A selection of fresh mushrooms in a garlic, white wine and cream sauce, topped with a crispy onion crumb and ciabatta soldiers *Can be gluten-free.
£7.50
Vegetarian
Chicken Liver Pâté
Served with dressed salad leaves, rustic bread and spiced fruit chutney. *Can be gluten-free.
£7
Salt & Pepper Calamari
Served with a Sriracha mayo dip
£9
Cauliflower Hashbrown
With confit spring onions and a cheddar melt (can be vegan)
£8
Vegetarian
Crispy Chicken Tenders
Smothered in Korean-style BBQ sauce with crispy onions, baby herbs and leaves
£8
Gluten free
Garlic Pizza Bread
Perfect to share - Homemade pizza bread topped with garlic butter. * Can be gluten-free.
£10
Vegetarian
Cheese & Chilli Pizza Bread
Perfect to share - Homemade pizza bread topped with garlic butter, chilli flakes and mozzarella. *Can be gluten-free.
£12
Vegetarian
Signature Mains
Pan Roasted Salmon Fillet
Served with sautéed new potatoes, buttered green spring vegetables and a dill and mushroom sauce
£20
Gluten free
Garlic & Thyme Roast Lamb Rump
Cooked pink, with braised potato, buttered broccoli and peas, with a mint salsa verde and lamb jus
£22
Gluten free
Stuffed Chicken Breast
Poached and roasted chicken breast stuffed with spinach and mushroom. Served with thyme crushed potatoes, a seasonal panache of vegetables and a smoked garlic sauce
£21
Gluten free
Butternut Squash Ravioli
Butternut squash filled pasta parcels, tossed in a garlic and herb dressing with crispy sage and leeks.
£17
Vegetarian
Vegan
Creamy Carbonara Style Rigatoni
Rigatoni pasta in a creamy carbonara-style sauce with smoked bacon, button mushrooms and parmesan.
£16
Arrabbiata Rigatoni
Rigatoni pasta in a tomato, chilli and roasted pepper arrabbiata sauce.
£16
Vegetarian
Additional
Add King Prawns
£4Sautéed Chicken & Pesto Rigatoni
Sautéed Chicken with a Pesto, Cream and Parmesan Sauce
£17
From the Grill
All dishes are served with chunky chips, semi-dried plum tomato, baked field mushroom with garlic salt, beer-battered onion rings and buttered garden peas.
10oz Rump Steak
£22
Gluten free
8oz Sirloin Steak
£24
Gluten free
D-Cut Gammon Steak & 2 Eggs
£18
Gluten free
Hunters Chicken
Chicken breast smothered with BBQ sauce, topped with bacon and melted cheese
£20
Gluten free
Make it Surf and Turf
Add King Prawns
£4
Steak Sauces
Choose from: Brandy, Shallot and Peppercorn (GF) | Classic Dianne with Mushroom, Dijon Mustard and Worcester Sauce (Vegetarian) | Creamy Blue Cheese with White Wine and Chives (Vegetarian,GF)
£4
Classic Mains
Lasagne
Layers of creamy béchamel sauce and a homemade ragu of beef, pork, and smoky bacon. Served with a side salad and garlic ciabatta
£18
5 Bean & Lentil Chilli
With chillies, mixed beans and lentils, served with rice and garlic bread. *Can be gluten-free.
£17
Vegetarian
Vegan
Chilli Con Carne
Pulled beef and mince ragù with chillies and red kidney beans, served with rice and garlic bread. * Can be gluten-free.
£19
Beer Battered Fish & Chips
Served with chunky chips, mushy or garden peas, homemade tartare sauce and lemon. *Can be gluten-free.
£17
Add a Sauce
Chip Shop Curry Sauce
£3Proper Gravy
£3Crispy Scampi
Served with chunky chips, mushy or garden peas, homemade tartare sauce and lemon.
£15
Add a Sauce
Chip Shop Curry Sauce
£3Proper Gravy
£3Bricklayers Burger
Choose from: 6 oz Beef Burger, Cajun Spiced Chicken Breast, Mushroom and Halloumi Burger or Moving Mountain Vegan Burger (Vegetarian, Vegan) | Served in a toasted bun with lettuce, tomato, red onion, coleslaw and a bowl of chunky chips. *Can be gluten-free.
£15
Additional Toppings
Bacon
£2Mushroom
£2Onion Rings (2)
£2Homemade Pizza
Margherita
Mozzarella, sun-blushed tomato and pesto. *Can be gluten-free.
£14
Vegetarian
Meatfeast
With sausage, chorizo, pepperoni, BBQ chicken, red onions and peppers. *Can be gluten-free
£16
Goats Cheese & Fig Chutney
Topped with rocket. *Can be gluten-free
£15
Vegetarian
Hawaiian
Mozerella, ham, red onion and pineapple chunks. *Can be gluten free
£16
Sides
Chips / Fries
£4
Sweet Potato Fries
£5
Beer Battered Onion Rings
*Can be gluten-free
£4.5
Garlic Ciabatta
£5
Marinated Olives & Tomatoes
£5
Seasonal Vegetables
£4
Buttered Mash
£4
Dressed Salad
£4
Chip Shop Curry Sauce
£3
Proper Gravy
£3
Two Slices of Bread and Butter
*Can be gluten-free.
£2
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